Palm Springs, CA

The Kimpton Rowan Palm Springs has debuted a series of new experiences and enhancements designed to elevate both guest stays and local visits, blending modern indulgence with desert charm. From a Moët & Chandon vending machine to revitalized dining concepts and specialty cocktails, the downtown hotel continues to reimagine hospitality in Greater Palm Springs.

Bubbly at the Push of a Button

In a first for Greater Palm Springs, the hotel has introduced a Moët Mini Vending Machine in its lobby. Stylish in gold and white, the vending machine dispenses chilled 187mL bottles of Moët & Chandon Impérial Brut and Impérial Rosé. Guests can purchase a $25 gold token at the front desk and toast their stay with champagne in hand—whether celebrating a special moment or simply indulging in everyday luxury.

Juniper Table Gets a Design Refresh

The hotel’s all-day café, Juniper Table, has undergone a significant design refresh, transforming the space into a seamless indoor-outdoor retreat that reflects Palm Springs’ mid-century heritage and desert landscape. Soft sand and evergreen tones are layered with vintage wood, terracotta, and berry accents, while steel-colored tile floors and brass pendant lighting anchor the café’s clean, contemporary aesthetic.

Interior highlights include sculptural travertine tables, plush leather sofas, striped banquettes with scalloped wood detailing, and a modern chandelier suspended over the grab-and-go area. The refreshed layout offers flexibility for solo work sessions, coffee dates, and larger meals with family and friends.

Outside, the patio provides a lush, private retreat shaded by scalloped parasols and furnished with woven chairs and a custom terracotta-striped banquette, creating a welcoming space for lingering over breakfast or lunch.

Elevated Cocktails at High Bar

On the hotel’s rooftop, High Bar is offering a new cocktail menu that brings creativity and regional inspiration to classic mixology. Highlights include:

• Prickly Pear Sour – Vodka with prickly pear and Earl Grey tea syrup, delivering a tart-meets-earthy finish
• Golden Hour – Japanese whiskey combined with Italian aperitivo and cinnamon rosemary syrup, offering depth and complexity
• Ruby Rose – A gin-based cocktail with bergamot rosolio, Italian amaro, and raspberry syrup, presenting a layered, floral profile

These cocktails reflect a balance of sophistication and local flavor, perfect for sipping poolside with panoramic desert views.

Private Dining with a View at 4 Saints

For guests seeking a more intimate or celebratory experience, 4 Saints now offers Jacinto, a private dining room and terrace set high above Palm Springs. With sweeping views of the San Jacinto Mountains and desert skyline, Jacinto is designed to host milestone moments—from intimate dinners to large gatherings. The space includes a wet bar, customizable lighting and sound, and flexible design options to suit any occasion.

Jacinto accommodates up to 20 guests for seated private dinners or 50 guests for receptions and social events, pairing chef-driven cuisine with unforgettable scenery.

A Refined Destination in the Desert

The recent updates at the Kimpton Rowan Palm Springs continue to position the hotel as a leading lifestyle destination in the Coachella Valley. With a focus on bold design, curated experiences, and thoughtful details, guests are invited to sip, savor, and celebrate—Palm Springs style.